Peppermint Date Cacao Balls
Servings Prep Time
12-15balls 10minutes
Cook Time
0minutes
Servings Prep Time
12-15balls 10minutes
Cook Time
0minutes
Ingredients
Instructions
  1. Add walnuts to a food processor and blend until smooth.
  2. Add in the dates, cacao powder and peppermints and blend (stirring as necessary) until smooth.
  3. Roll the dough into balls with approximately a 1 inch diameter. Place on a covered baking sheet covered with parchment paper.
  4. Melt the white chocolate in the microwave (30 seconds at a time, stirring in between 30 second segments). When chocolate is melted, add a dash of canola oil and stir until combined.
  5. Drizzle the white chocolate on top of the balls evenly. Top with more crushed peppermint. Store in the refrigerator.