I felt like I was back in normal college this week because it was full of tests and full of studying. If you follow me on Instagram and saw my stories, then you know I am in a food safety class in addition to my lab classes. This is a mandatory class that all culinary…
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5 Things They Don’t Tell You About Culinary School
I’m switching things up a bit this week! I’ll give you the low down on what we did this week in class, but since I have officially been in school for 2 WHOLE MONTHS I have been reflecting on what I thought it was going to be like vs what it really is like to…
Healthy Meal Plan For the Week of January 21
Another week full of yummy meals for ya for the week! Monday- Spicy Sofritas Veggie Bowls by Pinch of Yum Tuesday- Hoisin Salmon with Zucchini Slaw by Half Baked Harvest Wednesday- Middle Eastern Inspired Salad with Chicken Thursday- Fish Taco Bowls by What’s Gaby Cooking Friday- Chicken Tortilla Soup by Carlsbad Cravings Tips: Keep the cod…
Week 4 of Culinary School
We are officially one month in and OMG I have learned so much! This past week was my last week of baking and pastry, and when we come back from winter break we have 2 days of exams and then I move onto a beverage, or mixology, class. But this week was FULL of breads….
What I Ate Wednesday
In addition to sharing with you ~a day in the life of eating~, I want to say thank you. A thank you to all of you…. I was talking to my mom the other day and she passed along a message from one of her friends- she was telling my mom that my recipes have…